Marjorie Whitfield'S Devil Cake - cooking recipe
Ingredients
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1 1/3 c. sugar
1/2 c. Crisco
2 eggs
3/4 tsp. salt
2 c. cake flour, sifted
1 c. plus 2 Tbsp. buttermilk
1 tsp. soda in milk
1 tsp. vanilla
2 1/2 blocks unsweetened chocolate
Preparation
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Cream sugar and Crisco.
Add eggs, beating until creamy.
Add chocolate mixture.
Beat on low the flour and buttermilk mixture alternately.
Preheat oven to 350\u00b0.
Cook in two 10-inch greased pans for about 30 minutes.
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