Chicken Casserole - cooking recipe

Ingredients

4 chicken breasts
1 small box sour cream
1 can cream of chicken soup
1 can cream of mushroom soup
Ritz crackers
margarine

Preparation

Boil chicken and pick off the bones.
Put chicken in casserole dish.
Mix sour cream and soup, then pour over chicken.
Crumble 1 pack of Ritz crackers and sprinkle over the top.
Dot with margarine.
Bake at 350\u00b0 for 30 minutes.