Glaze For Ham - cooking recipe

Ingredients

1/2 c. brown sugar
1/3 c. corn syrup
1 Tbsp. mustard
1 Tbsp. vinegar
1/4 tsp. allspice
1/8 tsp. cloves

Preparation

Mix together and spread on ham for last 30 to 45 minutes of baking time.
Bake ham at 350\u00b0 for approximately 15 minutes per pound or follow wrapping directions for precooked ham.