Bean Bake - cooking recipe

Ingredients

1/2 lb. sliced bacon
1 c. onion, chopped
1 lb. ground beef
1 can green beans
1 can red beans
1 can Great Northern beans
1 can black beans
2 cans pork and beans
1 bottle honey Dijon barbecue sauce

Preparation

Brown bacon.
Cook ground beef and onion.
Drain and rinse all beans except pork and beans.
Drain beef; return to skillet. Add reserved beans, undrained pork and beans, barbecue sauce and all except 1/4 cup of bacon to beef in skillet.
Mix well.
Spoon mixture into 9 x 13 baking dish.
Top with remaining bacon.
Bake 45 minutes at 350\u00b0.