Okra Gumbo - cooking recipe

Ingredients

1 lb. okra, cut tops off slightly
1 large onion
1 large can stewed tomatoes or Ro-Tel
salt and pepper to taste

Preparation

In large deep frying pan, saute onions in 3 tablespoons cooking oil.
Put in stewed tomatoes.
Slightly boil okra, about 5 minutes; drain.
Then put okra in tomatoes and let cook for awhile, about 20 minutes.
Good.