Banana Pudding - cooking recipe

Ingredients

3 heaping Tbsp. flour
3 egg yolks
2 1/2 c. milk
2 c. sugar
3 or 4 bananas
graham crackers

Preparation

Mix first 4 ingredients well in a sauce pan over high heat, stirring constantly. Bring to a boil until thicken. In a round dish, layer graham crackers then bananas. Pour 1/2 of the mixture over bananas. Layer graham crackers and bananas again and pour over remaining mixture.