Meat Loaf - cooking recipe
Ingredients
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1 can cream of mushroom soup
1 pouch Campbell's onion soup mix
2 lb. ground beef
1/2 c. bread crumbs
1 beaten egg
1/4 c. water
Preparation
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Mix 1/2 cup mushroom soup, onion soup mix, beef, crumbs and egg.
Firmly shape into loaf.
Bake at 350\u00b0 for 1 hour and 15 minutes.
Spoon off fat, reserve 1 to 2 tablespoons of drippings.
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