Meat Loaf - cooking recipe

Ingredients
    1 can cream of mushroom soup
    1 pouch Campbell's onion soup mix
    2 lb. ground beef
    1/2 c. bread crumbs
    1 beaten egg
    1/4 c. water
Preparation
    Mix 1/2 cup mushroom soup, onion soup mix, beef, crumbs and egg.
    Firmly shape into loaf.
    Bake at 350\u00b0 for 1 hour and 15 minutes.
    Spoon off fat, reserve 1 to 2 tablespoons of drippings.

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