Orange Cake - cooking recipe

Ingredients

1 orange cake mix (yellow can be used)
1 can mandarin oranges (save liquid)
1 small pkg. instant vanilla pudding mix
1 small can crushed pineapple (chop in blender)
1/2 jar maraschino cherries (chop in blender)
1 small Cool Whip, thawed

Preparation

Drain mandarin oranges and put them in with the cake mix. Make according to box directions.
Use liquid from oranges and water to make amount of liquid needed.
Bake in a 9 x 13-inch pan. Cool.