Blueberry Cake - cooking recipe

Ingredients

2 sticks soft margarine
2 c. sugar
4 eggs
1 tsp. vanilla
3 c. flour
1 tsp. baking powder
1 can blueberry pie filling

Preparation

Cream the first 3 ingredients and mix well.
Add the vanilla, flour and baking powder.
Grease a 13 x 9-inch pan.
Spread 1/2 of batter in pan.
Spread the blueberry pie filling or any other filling.
Spoon remaining batter on top.
Bake at 350\u00b0 for 45 minutes.