My Mothers' Chocolate Icing - cooking recipe

Ingredients

2 c. sugar
2/3 c. \"canned\" cream or milk
1/2 c. margarine
1/2 tsp. vanilla flavoring
1 c. pecans

Preparation

Bubble boil 1 minute. Take off heat and beat. Add vanilla flavoring and pecans. Spread over 3 layer cake (Duncan Hines Butter Recipe).