Fruit Pizza - cooking recipe

Ingredients

1 pkg. yellow cake mix
2 eggs
1/4 c. water
1/4 c. margarine
1/4 c. brown sugar
1/2 c. chopped nuts
1 qt. Cool Whip
2 pt. strawberries, halved (reserve some for each center of each slice)
2 cans pineapple spears
2 bananas, sliced
2 kiwis

Preparation

Line bottom of two 12-inch round pizza pans with foil. Combine 1/2 cake mix with water, eggs, margarine and brown sugar; mix thoroughly.
Add remaining 1/2 mix.
Fold in nuts.
Divide batter between pans.
Bake at 350\u00b0 for 15 to 20 minutes.
Remove from pans after cooling slightly and peel foil from cake.
Top with the Cool Whip.
Arrange fruit in circular pattern: strawberry halves, pineapple spears, kiwi slices and sliced bananas.
Refrigerate.