Chocolate Oatmeal Drop Cookies - cooking recipe

Ingredients
    3 c. Quaker oats
    6 Tbsp. cocoa (dry)
    1 stick butter or oleo
    2 c. sugar
    1/2 c. milk (1% or 2% works okay)
    1 c. crunchy peanut butter
    1 tsp. vanilla
    dash of salt
Preparation
    Combine oats and cocoa in a large bowl.
    In a saucepan, melt butter or oleo, sugar and milk.
    Let simmer 1 minute.
    Add peanut butter, vanilla and salt.
    Blend.
    Then add second mixture to oats and cocoa.
    Mix well.
    Drop onto wax paper by spoonfuls. Cool at room temperature.
    They aren't pretty but they are delicious!!

Leave a comment