Peach Salad - cooking recipe

Ingredients
    1 large can crushed pineapple, drained well
    1 large can sliced peaches, drained well
    1 can Eagle Brand milk
    16 oz. Cool Whip
    1/2 c. nuts (pecans)
    1/2 c. Cheddar cheese
Preparation
    Mix first three ingredients.
    Stir in Cool Whip, then stir in pecans and cheese.
    Freeze.

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