Peach Salad - cooking recipe
Ingredients
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1 large can crushed pineapple, drained well
1 large can sliced peaches, drained well
1 can Eagle Brand milk
16 oz. Cool Whip
1/2 c. nuts (pecans)
1/2 c. Cheddar cheese
Preparation
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Mix first three ingredients.
Stir in Cool Whip, then stir in pecans and cheese.
Freeze.
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