Peach Cream Cheese Dessert - cooking recipe

Ingredients

3/4 c. flour
1 (3 oz.) box cook and serve vanilla pudding
1 egg
1 tsp. baking powder
1/2 tsp. salt
1/2 c. milk
large can (1 qt.) peaches
8 oz. cream cheese
1/2 c. sugar
1/4 c. peach syrup
1/2 tsp. sugar
1/2 tsp. cinnamon

Preparation

Grease an 8 x 8-inch pan.
Mix first 6 ingredients; put in pan.
Drain peaches (reserve 1/4 cup juice).
Lay peaches on batter.
Mix next 3 ingredients and spoon over peaches.
Top with cinnamon and sugar.
Bake at 350\u00b0 for 35 to 40 minutes.