Easy Cheese Potatoes - cooking recipe

Ingredients
    8 potatoes, sliced with skins on
    1/2 c. milk
    4 Tbsp. butter
    dash of Italian seasoning
    onions
    white pepper
    1/2 c. grated cheese
    2 Tbsp. Parmesan cheese
    paprika
Preparation
    In a large casserole dish place sliced potatoes.
    Add milk, butter, Italian seasoning, onions and white pepper.
    Bake for one hour at 350\u00b0.

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