Easy Cheese Potatoes - cooking recipe
Ingredients
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8 potatoes, sliced with skins on
1/2 c. milk
4 Tbsp. butter
dash of Italian seasoning
onions
white pepper
1/2 c. grated cheese
2 Tbsp. Parmesan cheese
paprika
Preparation
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In a large casserole dish place sliced potatoes.
Add milk, butter, Italian seasoning, onions and white pepper.
Bake for one hour at 350\u00b0.
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