Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. hamburger
3 slices cubed bread
1 onion
1 egg
salt and pepper to taste
2 (8 oz.) cans tomato sauce
1/2 c. water
3 Tbsp. brown sugar
1 Tbsp. prepared mustard
2 tsp. Worcestershire sauce
2 Tbsp. white vinegar

Preparation

Combine hamburger, bread cubes, the onion, egg, salt and pepper.
Add 1/2 can of tomato sauce to mixture, then add the brown sugar, mustard, Worcestershire sauce and vinegar to mixture.
Shape mixture into loaf and put in pan.
Combine 1/2 can tomato sauce, water and second can of tomato sauce and pour over meat loaf.
Bake at 350\u00b0 until done.