Tomato Noodle Soup - cooking recipe
Ingredients
-
chicken stock or canned chicken broth
canned tomatoes (1 to 2 cans)
1/4 c. chopped onions or onion salt
pepper to taste
catsup to taste
1 large bag large noodles
Preparation
-
Boil rapidly all ingredients together.
Add noodles last. Cook until done.
Use canned tomatoes according to taste.
If you like more soup use 2 cans, if less, only 1.
Delicious.
Leave a comment