Punch Bowl Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 large box instant vanilla pudding
1 large (30 oz.) can cherry pie filling
1 large (30 oz.) can fruit cocktail, drained
1 large bag coconut or 2 cans
1 large (30 oz.) can crushed pineapple, drained
2 c. chopped nuts
2 large containers Cool Whip

Preparation

Mix cake mix according to package; bake in 2 layers.