Chocolate Pudding Cake - cooking recipe

Ingredients

1 c. flour
3/4 c. sugar
1/4 tsp. salt
2 tsp. baking powder
2 Tbsp. cocoa
1/2 c. milk
3 Tbsp. butter, melted
1 tsp. vanilla
1/2 c. sugar
1/2 c. brown sugar
1/4 c. cocoa

Preparation

Sprinkle over batter in pan.
Pour 1 1/2 cups hot water over dry ingredients.
Bake at 350\u00b0 for 35 to 40 minutes.
Enjoy!