Buttermilk Pie - cooking recipe

Ingredients

1 1/2 c. sugar
3/4 stick melted margarine
1 rounded Tbsp. flour
3 eggs, beaten well
1/2 c. buttermilk
1 tsp. vanilla
dash of salt

Preparation

Mix sugar and melted margarine.
Blend in well beaten eggs, buttermilk, flour, vanilla and salt.
Mix well.
Pour into unbaked pie shell.
Bake at 325\u00b0 for 50 to 60 minutes or until pie filling is set.