Broiled Party Wings - cooking recipe

Ingredients

2 1/2 lb. chicken wings, tips removed
6 Tbsp. teriyaki sauce
6 Tbsp. lemon juice
1 Tbsp. onion powder
1 Tbsp. garlic powder
3 Tbsp. honey
3 Tbsp. ketchup
2 tsp. lemon pepper

Preparation

In large container, mix all ingredients except honey and ketchup.
Cut wings in half at joints and add them to marinade and stir well.
Cover and refrigerate for at least 4 hours.
Foil line broiler pan and arrange wings in a single layer.
Mix honey and ketchup with 6 tablespoons of marinade.
Blend well and brush one side of wings.
Broil 12 minutes.
Turn wings and brush again. Broil 12 minutes more or until cooked through.