Red Flannel Hash - cooking recipe

Ingredients

3/4 c. onion
2 Tbsp. bacon grease
3 c. chopped, cooked potatoes
2 c. chopped corned beef
1/2 c. sour cream
1/2 tsp. salt (can be omitted)
1/4 tsp. pepper

Preparation

Saute onion in grease until done.
Combine remaining ingredients and fry in pan until bottom is crusty.
Do not stir!! This is a great old English recipe!