Banana Nut Muffins - cooking recipe

Ingredients

2 1/4 c. oat bran
1 Tbsp. baking powder
1/4 c. brown sugar
1/4 c. chopped walnuts or pecans
1 1/4 c. milk
2 very ripe bananas
2 egg whites
2 Tbsp. vegetable oil

Preparation

Preheat oven to 425\u00b0.
Mix dry ingredients in a large bowl. Mix milk, bananas, egg whites and oil in a bowl or blender.
Add to dry ingredients and mix well.
Line the muffin pan with paper baking cups and fill them with batter.
Bake for 17 minutes. Makes 12 muffins.