No Roll Pie Crust - cooking recipe

Ingredients

1 1/2 c. flour
1/2 c. oil
2 Tbsp. milk
1 tsp. salt
1 tsp. sugar

Preparation

Mix liquid in a cup.
Mix flour, salt and sugar in small bowl. Pour liquid over dry ingredients.
Mix with fork to form ball. Line pie tin.
Press with fork or fingers.
Bake at 425\u00b0 until lightly brown, 10 to 15 minutes.