Applesauce Muffins - cooking recipe
Ingredients
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1/2 c. raisins
1/4 c. apple juice concentrate
1 ripe banana, sliced
1/4 c. vegetable oil
1 tsp. vanilla
1/2 c. applesauce (unsweetened)
1 egg
1 c. whole wheat flour
1/2 c. wheat germ or bran cereal
1/2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
1 Tbsp. cinnamon
Preparation
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Heat raisins and apple juice concentrate in a saucepan until raisins are soft (approximately 3 minutes).
Pour raisins into a blender and puree.
Add banana, oil, vanilla, applesauce and egg to blender and blend together.
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