Chocolate Covered Coconut Balls - cooking recipe

Ingredients

16 oz coconut
1 can condensed milk
1 box confections sugar
1 tsp. vanilla
1 C chopped pecans
1 block paraffin wax
12 oz bag chocolate chips

Preparation

Mix coconut, milk, & vanilla with powdered sugar & nuts. Roll in small balls. Melt wax & chocolate chips in double boiler. Dip balls in chocolate mixture. Then drop on wax paper to cool.