Mashed Potato Bake - cooking recipe

Ingredients

3 c. mashed potatoes
8 oz. sour cream
6 slices bacon, fried crisp and crumbled
1 c. grated Cheddar cheese

Preparation

Spread potatoes evenly in a lightly greased baking dish. Cover with sour cream.
Sprinkle with sour cream.
Sprinkle with bacon and top with cheese.
Bake at 300\u00b0 for 30 minutes.