Rice Casserole - cooking recipe

Ingredients

1 box yellow rice, cooked as directed on box
1 can Mexican corn
1 can cream of chicken soup
1 c. Cheddar cheese, grated

Preparation

Cook rice and mix with corn and soup in casserole dish.
Grate cheese and sprinkle over top.
Bake at 350\u00b0 for 10 to 15 minutes or until cheese is melted.