Peanut Butter Pie - cooking recipe

Ingredients

8 oz. cream cheese, softened
2 (8 oz.) containers Cool Whip
3 or 4 Tbsp. peanut butter
1 c. powdered sugar
2 pie shells

Preparation

Mix together and pour into 2 pie shells.
You can use chocolate graham cracker pie shells.
Top with Cool Whip.