Frank Burgers - cooking recipe
Ingredients
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1 lb. hamburger
6 frankfurters
1 egg, beaten
1 Tbsp. Worcestershire sauce
3/4 tsp. salt
3/4 tsp. seasoned salt
6 frankfurter buns
Preparation
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Combine hamburger with egg, Worcestershire and salt.
Blend well and press around each frankfurter.
Cook 15 minutes on grill, turning often.
Serve in frankfurter rolls.
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