Frank Burgers - cooking recipe

Ingredients
    1 lb. hamburger
    6 frankfurters
    1 egg, beaten
    1 Tbsp. Worcestershire sauce
    3/4 tsp. salt
    3/4 tsp. seasoned salt
    6 frankfurter buns
Preparation
    Combine hamburger with egg, Worcestershire and salt.
    Blend well and press around each frankfurter.
    Cook 15 minutes on grill, turning often.
    Serve in frankfurter rolls.

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