Hot Chili Beans - cooking recipe
Ingredients
-
5 lb. hamburger
1 (8 oz.) jar picante sauce
1 can tomato soup or 2 whole tomatoes
1 large onion, diced
2 pkg. chili mix
1 large can kidney beans or 2 small cans
Texas Pete
Preparation
-
Brown
hamburger.
Drain
grease.
Pour meat into large saucepan.
Add
both packs of chili mix, picante sauce, kidney beans, chopped onions and tomato soup or tomatoes.\tSimmer for 10 to\t15
minutes.
Taste.
Add Texas Pete to desired taste. Simmer 5 more minutes.
Garnish chili with shredded cheese, if you like.
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