Broccoli And Rice Casserole - cooking recipe

Ingredients

1/4 c. margarine, melted
1 medium onion, chopped
1 (10 oz.) pkg. chopped broccoli, thawed
1 (10 3/4 oz.) can cream of celery or mushroom soup
1 (8 oz.) jar processed cheese
2 c. rice, cooked

Preparation

Saute onion in margarine until clear.
Add broccoli and soup. Simmer 5 minutes.
Add cheese and rice; mix well.
Pour into a 1 1/2-quart baking dish and bake at 300\u00b0 for 20 minutes.