Chicken Parmesan - cooking recipe
Ingredients
-
4 chicken breasts, boneless and skinless
1/2 c. butter
1 c. toasted bread crumbs
1 c. Parmesan cheese
1 tsp. garlic powder
2 tsp. salt
Preparation
-
Preheat
oven
to
350\u00b0.
Melt butter, dip chicken into butter, then into mixture of 4 dry ingredients.
Place chicken into well-greased casserole dish.
Dot with butter, cover with foil.
Bake
for 45 to 50 minutes.\tRemove foil last 5 minutes of cooking.
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