Black Cherry Salad - cooking recipe
Ingredients
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1 (20 oz.) can black cherries, pitted and drained
1 (20 oz.) can pineapple tidbits, drained
1 (6 oz.) box black cherry jello mix
1 c. hot water (to dissolve jello mix)
2 c. juice of fruit and cold water
2 Tbsp. lemon juice
English walnuts or pecans
Preparation
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To hot water add fruit juice, cold water and lemon juice.
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