Black Cherry Salad - cooking recipe

Ingredients
    1 (20 oz.) can black cherries, pitted and drained
    1 (20 oz.) can pineapple tidbits, drained
    1 (6 oz.) box black cherry jello mix
    1 c. hot water (to dissolve jello mix)
    2 c. juice of fruit and cold water
    2 Tbsp. lemon juice
    English walnuts or pecans
Preparation
    To hot water add fruit juice, cold water and lemon juice.

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