Pepper Relish - cooking recipe
Ingredients
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6 green peppers
6 onions
1 c. brown sugar
6 sweet red peppers
1 1/2 c. vinegar
1 1/2 tsp. salt
Preparation
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Chop peppers and onions coarsely.
Mix vinegar, sugar and salt.
Add to peppers and onions.
Bring to a boil and cook 20 minutes.
Seal in hot, sterilized jars.
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