Pepper Relish - cooking recipe

Ingredients
    6 green peppers
    6 onions
    1 c. brown sugar
    6 sweet red peppers
    1 1/2 c. vinegar
    1 1/2 tsp. salt
Preparation
    Chop peppers and onions coarsely.
    Mix vinegar, sugar and salt.
    Add to peppers and onions.
    Bring to a boil and cook 20 minutes.
    Seal in hot, sterilized jars.

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