Green Bean Casserole - cooking recipe

Ingredients

2 qt. green beans
1 large can cream of mushroom soup
1 can Durkee dried onions
1/4 c. milk

Preparation

In large casserole, place drained green beans.
Add mushroom soup and milk.
Mix thoroughly.
Place dried onions on top of green bean/mushroom soup mixture.
Cook in oven for 45 minutes at 325\u00b0 or until dried onions are browned and mushroom soup is boiling.