Kraft Philly Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. Kraft cream cheese (room temperature)
1/2 c. Kraft salad dressing or mayonnaise
8 oz. pkg. mild shredded Cheddar cheese
1/3 c. Kraft grated Parmesan cheese
1/4 c. chopped green pepper
1/4 c. chopped green scallion onion (finely chopped onions may be substituted)
1/3 c. chopped ham or 10 slices crisply cooked bacon

Preparation

Mix cream cheese together with salad dressing; blend until smooth.
Add shredded Cheddar cheese and Parmesan cheese and blend into mixture.
Add other ingredients and blend all together.