Mangino'S Lasagna - cooking recipe

Ingredients

1 pkg. uncooked lasagna noodles
2 pkg. grated Mozzarella cheese
1 small carton Ricotta cheese
1 jar Ragu sauce
1 lb. ground beef or sausage

Preparation

Layer in a 9 x 13-inch pan the uncooked noodles, a spreading of sauce and meat mixture, and 1/2 package of Mozzarella cheese. Sprinkle with Parmesan cheese.
Repeat this layering until the pan is full.
(Crisscross the noodles and add a little water to each layer so the noodles will cook evenly.)
Cover with foil and cook at 350\u00b0 for 1 1/2 to 2 hours.
Freezes well.