Sausage Pie - cooking recipe
Ingredients
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1 lb. sausage, cooked and drained
1 can cream of chicken soup
1 can cream of mushroom soup
1 stem celery
1 bell pepper
1 onion
1 c. cooked rice
Preparation
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Stir together.
Put in casserole dish.
Cook at 350\u00b0 for 1 hour.
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