Sausage Pie - cooking recipe

Ingredients
    1 lb. sausage, cooked and drained
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1 stem celery
    1 bell pepper
    1 onion
    1 c. cooked rice
Preparation
    Stir together.
    Put in casserole dish.
    Cook at 350\u00b0 for 1 hour.

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