Stuffed Shells - cooking recipe

Ingredients

1 large box seashells
4 chicken breasts
2 pkg. stuffing mix
1 c. mayonnaise
2 cans cream of chicken soup

Preparation

Cook chicken breasts.
Save broth.
Cut up chicken in small pieces.
Mix stuffing mix according to directions.
Add mayonnaise to cut-up chicken.
Add this to stuffing mix.
Cook shells, stuff with stuffing mix.
Put in glass baking dishes.
Add chicken broth to chicken soup.
Pour over shells and bake at 350\u00b0 for 30 minutes.
Makes 40.