Buttermilk Salad - cooking recipe

Ingredients

1 large can crushed pineapple
1 large box strawberry jello
2 c. buttermilk
1 large carton Cool Whip
1/2 c. chopped nuts
1/4 c. coconut

Preparation

Heat pineapple and add jello until dissolved, then cool.
Add the buttermilk, Cool Whip and nuts. Sprinkle with coconut. Chill overnight.