Batter For Fried Shrimp - cooking recipe

Ingredients

3 Tbsp. flour
1 1/2 Tbsp. cornstarch
1 Tbsp. white corn meal
3/4 tsp. salt
1/2 c. milk
freshly ground pepper
oil (for frying)

Preparation

Prepare the batter with wire whisk.
Wash shrimp and devein. Immerse shrimp in batter and drop into heated oil.
Turning them with a slotted spoon, deep fry about 2 to 3 minutes, until golden. Transfer shrimp to paper towels to drain.