Devil Dogs - cooking recipe

Ingredients

2 c. flour
1/2 c. Crisco shortening
1 c. sugar
1 egg
1 c. milk
1 1/2 t. baking soda
1/2 t. baking powder
1/2 t. salt
1/2 c. cocoa
1 t. vanilla extract

Preparation

Preheat oven to 425\u00b0. Combine all cookie ingredients together in a large bowl; mix well. Drop by tablespoonfuls onto ungreased cookie sheet. Bake at 425\u00b0 for 7 to 8 minutes. Let cool.