Tuna Burger - cooking recipe
Ingredients
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1 can tuna (7 oz.)
1 c. chopped celery
1/2 c. diced process yellow cheese
1 small onion, minced
1/4 c. mayonnaise or salad dressing
Preparation
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Mix all ingredients in a bowl.
Salt and pepper to taste. Split and butter 6 hamburger buns.
Fill buns with tuna mixture and replace tops.
Heat in paper sandwich bags on baking sheets at 350\u00b0 for 15 minutes.
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