Tuna Burger - cooking recipe

Ingredients
    1 can tuna (7 oz.)
    1 c. chopped celery
    1/2 c. diced process yellow cheese
    1 small onion, minced
    1/4 c. mayonnaise or salad dressing
Preparation
    Mix all ingredients in a bowl.
    Salt and pepper to taste. Split and butter 6 hamburger buns.
    Fill buns with tuna mixture and replace tops.
    Heat in paper sandwich bags on baking sheets at 350\u00b0 for 15 minutes.

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