Lobster Dip - cooking recipe
Ingredients
- 
                            1 c. mayonnaise
1 pkg. (16 oz.) cream cheese, softened
1 can (12 oz.) lobster meat
Preparation
- 
                            Mix all ingredients together.
Pour into glass pie plate or quiche dish.
Sprinkle with sliced almonds.
Bake at 350\u00b0 for 30 minutes.
Serve with your favorite crackers.

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