Shrimp Butter - cooking recipe

Ingredients

8 oz. cream cheese, softened
1/4 lb. butter or margarine, softened
1/2 c. mayonnaise
1 (4 1/2 oz.) can tiny shrimp, drained
1 small onion, grated
squirt of lemon juice
salt and pepper to taste

Preparation

Mix all ingredients together and beat with electric mixer until very smooth.
Chill overnight and serve with crackers.