Chicken Vito A La Nita - cooking recipe

Ingredients

2 lb. boneless, skinless chicken breasts
1 diced onion
1/2 chopped green pepper
1 small jar Ragu chunky spaghetti sauce
1/4 c. extra virgin olive oil
2 chopped Roma tomatoes
1 Tbsp. crushed garlic
1 tsp. basil
1 tsp. oregano
Mozzarella cheese

Preparation

Thinly slice and flour chicken.
Saute in olive oil until edges are white.
Turn pepper and brown other side.
Put into baking dish.