Creamy Banana Pudding - cooking recipe

Ingredients
    1 (14 oz.) can Eagle Brand sweetened condensed milk
    1 1/2 c. cold water
    1 (4 serving size) pkg. instant vanilla flavor pudding mix
    2 c. whipping cream, whipped
    36 vanilla wafers
    3 bananas, sliced and dipped in lemon juice
Preparation
    In large bowl, mix milk and water.
    Add pudding mix; beat well.
    Chill 5 minutes.
    Fold in whipping cream.
    Spoon 1 cup pudding mixture into bowl.
    Top with one third of the wafers and banana.
    Repeat layer.
    Chill.
    Refrigerate leftovers.

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