Yogurt-Cucumber Salad Dressing - cooking recipe

Ingredients

1 cucumber, scrubbed and shredded with the skin on
black pepper (optional)
1 c. premium low-fat plain yogurt
garlic salt or plain salt

Preparation

Cucumber may be grated by hand or shredded with a food processor.
Drain cucumber in a colander.
Squeeze out excess liquid.
Remove and discard any large pieces of skin left behind by the food processor.