Wisconsin Strata - cooking recipe

Ingredients

8 slices white toaster bread
1/4 c. (1/2 stick) butter
1 Tbsp. mustard
8 slices cooked ham
8 slices Swiss cheese
3 eggs
2 c. milk

Preparation

Spread bread with a mixture of melted butter and mustard.
Put one slice of ham and Swiss cheese between bread slices.
Cut each sandwich crosswise into 4 triangles.
Line up sandwiches, pointed side up, in an 8-cup shallow casserole.
Beat eggs with wire whip in bowl until well blended.
Add milk.
Pour evenly over sandwiches, coating bread thoroughly.
Cover with plastic wrap and refrigerate at least 2 hours.
Remove plastic wrap and bake at 350\u00b0 for 40 minutes or until puffed and golden.